Seledri In English. Youtiao (simplified Chinese 油条 traditional Chinese 油條 pinyin Yóutiáo) is a long goldenbrown deepfried strip of dough commonly eaten in China and (by a variety of other names) in other East and Southeast Asian cuisines Conventionally youtiao are lightly salted and made so they can be torn lengthwise in two Youtiao are normally eaten at breakfast as an.
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Pandan cake is a light fluffy greencoloured sponge cake flavoured with the juices of Pandanus amaryllifolius leaves It is also known as pandan chiffon The cake is popular in Indonesia Malaysia Singapore Philippines Vietnam Cambodia Laos Thailand Sri Lanka Hong Kong China and also the Netherlands especially among the Indo community due to its historical colonial.
